NEW LUNCH MENU

LUNCH MENU

APPETIZERS

DRY RIBS (R)

mild spicy lebanese style crispy potatoes tossed with garlic, smoked
paprika, coriander and lemon juice served with sour cream and
chipotle sauce

SOAP AND SALAD

SOUP OF THE DAY

ask server 6

SOUP, SALAD AND BREAD

soup of the day, plain caesar and garlic bread

CHIMICHURRI STEAK BITES SALAD
(D) (R)

mix green, arugula, avocado, red onion and feta tossed in our
house-made vinaigrette dressing

RAWHIDES CAESAR SALAD (V)

crispy romaine lettuce tossed with dressing and topped with parmesan
cheese and smoked paprika croutons
full / half

GREEK BEET SALAD (D) (V)

romaine, cucumbers, tomatoes, sweet bell peppers, red onions, beetroot,
kalamata olives and feta cheese tossed in house-made dressing
full / half

CLASSIC WEDGE SALAD (D)

iceberg lettuce, cherry tomatoes, crispy bacon bits, blue cheese dressing
and garlic bread

ADD

crispy or grilled chicken / 5 pcs shrimps

all full orders are served with a slice of garlic bread

BURGER

sub soup • sweet potato fries • curly fries • caesar

RAWHIDES BURGER (D)(R)

7 oz angus beef burger with bacon, yellow cheddar, sautéed mushrooms and onions,
lettuce, tomatoes, barbecue sauce and chipotle sauce on a toasted bun served
with fries and coleslaw

CHILLY CHEESE SMASH BEEF
BURGER (D)

cheddar cheese, chili mayo aioli, pickles, tomatoes, lettuce, white onions and french fries

CHICKEN RANCH BURGER (D)

crispy or grilled chicken breast, bacon, swiss cheese, lettuce, tomatoes, pickles,
coleslaw with buttermilk ranch dressing and served with fries

CRISPY FISH BURGER (D)(R)

swiss cheese, lettuce, tomatoes, pickles, coleslaw and chipotle ponzu on a
toasted bun and served with fries

VEGETARIAN

SPRING ROLLS (V)

crispy spring rolls filled with mixed vegetables,
served with thai chili dipping sauce

STIR FRY (V)

stir fried sweet bell peppers, cabbage, carrots and onions tossed with
egg noodles in a tangy asian sauce

MEXICAN QUESADILLA (D)(V)

sweet bell peppers, jalapeño peppers, onions, tomatoes, mixed
cheese filled in tortillas and grilled served with tomato salsa and
sour cream and fries

BOWLS

substitute aromatic jasmine rice for egg noodles

CASHEW CHICKEN

chicken stir fried with sweet bell peppers, cabbage, carrots, onions
and cashews tossed with egg noodles in a tangy asian sauce

TERIYAKI BEEF BALLS WITH RICE

sweet and sticky beef balls tossed in asian style rice with sweet bell
peppers, cabbage, carrots and onions topped with sesame seeds
and crispy onions

SZECHUAN SEAFOOD BOWL

shrimps, scallops and squid tossed with stir fried egg noodles and
vegetables in a home-made blended garlic and mild chili asian sauce

INDONESIAN NASI GORENG (R)

mild spicy seafood rice with onions, peppers, prawns and calamari
served with sunny side-up egg, tomatoes cucumbers and prawn crackers

MAINS

CHICKEN BIRYANI (D)(R)(N)

traditional indian dish made by layering chicken curry and rice together
garnished with ghee, cardamom and served with mint yogurt and salad

RAWHIDES BUTTER CHICKEN (D)(N)

indian creamy gravy cooked with tomatoes, onions and cashews, served
with rice and indian flat naan bread

FISH AND CHIPS (R)

3 pieces of battered fried fish, served with fries, lemon and tartar sauce

TRIO OF FISH TACOS (R)(D)

battered fish, jasmine rice, fresh lettuce, avocado and pico de gallo,
topped with crispy onions, ranch, chipotle and tartar sauce

CRISPY SWEET and SOUR PORK
(N)(S)(R)

mixed peppers and onions cooked in asian style sweet and sour sauce,
served over rice with cashew, sesame seeds and crispy onions

CRISPY CHICKEN CAESAR WRAP (D)

romaine lettuce, bacon bits, parmesan cheese tossed in creamy
homemade caesar dressing, crispy chicken wrapped in a tortilla
and served with fries

CHICKEN STRIPS

4 classic crispy chicken strips served with fries
and your choice of dipping sauce

SWEET AND SOUR CHICKEN (N) (S) (R)

asian style sweet and sour sauce cooked with mixed peppers, onions,
popcorn chicken and served over rice with cashew, sesame seeds
and crispy onions

CRISPY CHICKEN AND VEGETABLE POT
STICKERS (R) (S)

tossed in asian tangy sauce with peppers, onions, sesame seeds,
served with choice of french fries or steamed rice

PASTA MARINARA (D) (V)

tomato base, vegetarian penne pasta with mushrooms, peppers,
artichoke and onions tossed with parmesan cheese

CHICKEN AND MUSHROOM ALFREDO (D)(N)

chicken, bacon bits and button mushrooms with fettuccine pasta
tossed in our homemade alfredo sauce and topped with pesto

Events booking email us to [email protected]